With spring finally in the air, we’re looking forward to some backyard entertaining. But what comes with the beginning of warmer weather, so does the fact that folks want to shed a bit of the extra weight they might have packed on while spending more times cozying up near the fire in the cold months.
Decadent desserts don’t have to break the calorie bank, and here are four of our favorites that are easy to prepare and highlight the simplicity of fresh spring flavors: Continue Reading
With Easter around the corner, it is the perfect time to start planning your menu. And although it doesn’t feel like spring is in the air when celebrating in March, you can still come up with a delicious menu for the perfect springtime brunch.
These four recipes are a snap to put together, loaded with springtime produce, and all deliver that satisfaction for a hankering for comfort food.
And, of course, you will have to have some chocolate to go alongside it, too.
Adding some beer and other alcohol to your recipes certainly adds a little bit of Irish influence to it! While you don’t need to indulge yourself in oodles of green fare, you can get festive this St. Paddy’s Day by adding a bit of booze (okay, or a lot) to some classic–and not so classic–dishes.
Here are some of our top picks:
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I absolutely love when tomatoes are at their peak. Something about their