Small Group Pasta and Tiramisu Class in Como

Nestled amidst the rolling hills of Como, the scent of freshly cooked pasta and the promise of velvety tiramisu waft through the air, inviting curious minds to uncover the secrets of authentic Italian delicacies.

Imagine a sun-kissed terrace overlooking the azure waters of Lake Como, where a small group of culinary enthusiasts gather for a hands-on experience unlike any other.

As the sun sets on this picturesque setting, participants embark on a journey of taste and tradition, guided by skilled chefs eager to share their expertise.

Join this intimate class for an unforgettable culinary escapade that will tantalize your senses and leave you craving for more.

Key Points

• Learn to make fresh pasta and tiramisu in Como with professional chef instructors.
• Enjoy a small group setting of 12 people in a local’s home overlooking Lake Como.
• Immerse in Lombardy food traditions and Italian techniques for an authentic culinary experience.
• Secure online booking, flexible rescheduling, and positive reviews ensure a memorable and value-packed class.

Experience Details

Enjoy the authentic culinary traditions of Lombardy as you learn to create fresh pasta and tiramisu in a small group setting of 12 people during a 3-hour class hosted by a Cesarine in Como.

The experience delves into the heart of Lombardy traditions, offering a hands-on opportunity to master traditional techniques under the guidance of professional chef instructors. Held in a local’s home, the class provides an intimate and engaging atmosphere where you can learn the art of crafting pasta and tiramisu from scratch.

Booking Information

Explore the seamless process of securing your spot for the Small Group Pasta and Tiramisu Class in Como by diving into the convenient booking information provided for this engaging culinary experience.

1. Navigate to the online booking platform to select your desired date and time slot for the hands-on cooking class.

2. Complete your reservation by choosing the number of participants and making a secure online payment to confirm your spot.

3. Embrace the opportunity to learn about authentic Italian traditions as you learn to create fresh pasta and tiramisu with professional chef instructors in a small group setting.

Secure your reservation today to embark on a culinary journey that promises a delightful blend of learning, tradition, and taste.

Location and Facilities

Nestled in Como, the small group pasta and tiramisu class takes place in a cozy cooking school with a fully equipped kitchen offering stunning views of Lake Como. The atmosphere is relaxed and welcoming, providing the perfect setting for an authentic Italian cooking experience.

Participants can enjoy the picturesque lake views while learning traditional Italian techniques from professional chef instructors. The fully equipped kitchen ensures that all necessary tools and ingredients are readily available for a hands-on pasta and tiramisu making session.

Whether in the morning or afternoon class, the opportunity to create delicious dishes against the backdrop of Lake Como adds an extra touch of charm to this culinary adventure.

Additional Information and Policies

Visitors are required to confirm their reservation upon booking for the small group pasta and tiramisu class in Como. The class offers a hands-on learning experience where participants get to make pasta and tiramisu from scratch, ensuring an authentic Italian culinary adventure.

Dietary restrictions accommodation is available, allowing all guests to enjoy the experience without worry. Along With learning traditional Italian techniques, the small group setting fosters interaction and a personalized experience.

The policy allows a maximum of 8 travelers per tour, ensuring an intimate and engaging environment. The class promises not only a fun and educational activity but also a chance to savor the fruits of your labor at the end of the session.

Reviews and Testimonials

With a stellar overall rating of 5.0, the small group pasta and tiramisu class in Como has garnered glowing reviews from 127 participants, highlighting its authenticity and exceptional value. Customers express high levels of satisfaction with the culinary delights offered during the class, praising the hands-on experience and the opportunity to learn traditional Italian techniques. The positive feedback from past attendees emphasizes the interactive and engaging nature of the small group setting, where you can truly enjoy an authentic Italian culinary experience. Participants highly recommend this class, commenting on the value for money it provides and the genuine taste of Italy they experienced. Below is a summary of the reviews:

Review Source	Rating	Comments
Viator	5	Authentic and enjoyable
Tripadvisor	5	Exceptional value for the price
Google Reviews	5	Culinary experience worth it

Pricing and Discounts

Transitioning from the positive reviews and testimonials, participants of the small group pasta and tiramisu class in Como can explore the pricing and discounts available for this authentic Italian culinary experience. Here are some key details to consider:

1. Group size: The class accommodates a small group of up to 12 people, ensuring an intimate and interactive cooking session.

2. Class cost: Priced at $75 per person, this experience offers excellent value for learning traditional Italian cooking techniques.

3. Discounts: Special group rates are available, making it ideal for friends or families looking to enjoy this hands-on activity together.

With these pricing options, participants can enjoy the art of pasta and tiramisu making while savoring the flavors of Lombardy cuisine.

Directions and Logistics

Guests attending the small group pasta and tiramisu class in Como can easily locate the cooking school venue, situated conveniently in Como with close access to public transport. Transportation options include buses and trains, providing easy access to the venue. For those driving, there are parking facilities nearby.

Plus, guests can explore ingredient sourcing opportunities by visiting local markets and specialty stores within walking distance. The cooking school’s central location ensures a seamless experience for participants. As part of the logistics, clear directions and instructions will be provided upon booking confirmation, ensuring a smooth journey to the venue.

This attention to detail enhances the overall experience, making it hassle-free for guests attending the class.

Common questions

Are There Any Opportunities to Purchase Local Ingredients or Products After the Class?

Local products and souvenir shopping opportunities are available after the class. Guests can purchase fresh ingredients and traditional items to recreate their culinary experience at home. Take a piece of Como’s authentic flavors with you.

Can Participants Bring Their Own Wine or Beverages to Enjoy During the Cooking Class?

Participants can bring their own wine or beverages to enjoy during the cooking class. The BYOB policy allows for personal drink preferences. Beverage options are flexible, enhancing the culinary experience in a relaxed, communal setting.

Is There a Dress Code or Recommended Attire for the Pasta and Tiramisu Class?

When attending the pasta and tiramisu cooking class, there is no strict dress code, but it’s recommended to wear comfortable attire as you will be hands-on in the kitchen. Enjoy the experience in relaxed clothing.

Are There Any Specific Dietary Restrictions or Allergies That the Cooking Instructors Can Accommodate?

When it comes to dietary restrictions or allergies, the cooking instructors can accommodate various needs by offering customized menus, ingredient substitutions, and allergy accommodations. They strive to ensure that all participants can fully enjoy the culinary experience.

Are There Any Options for Transportation to and From the Cooking School in Como for Participants?

Transportation options to the cooking school in Como include a shuttle service, carpooling, and public transportation. Participants can choose the most convenient method for their journey, ensuring easy access to the class venue.

Final Words

Indulge in the flavors of Italy and learn the art of pasta and tiramisu making in a small group class in Como. With professional chef instructors, a cozy setting overlooking Lake Como, and a maximum group size of 12, this culinary experience promises a delicious and authentic taste of Lombardy.

Book now to learn about the rich culinary heritage of Italy and create unforgettable memories in this picturesque town. Buon appetito!